Interning in the Big Smoke

Today marks my last day of my two-week placement interning at Delicious. magazine. I will be very sad to go, but more than anything I can’t wait to get back to my home comforts… and the gym!

From taste testing copious amounts of mince pies and uncountable Christmas puddings, I can safely say that I have become somewhat of a Christmas food connoisseur.

I have learnt first and foremost, particularly as the weeks have gone on and the mountains of food have got bigger, that by adapting the food tasting style of Mary Berry (only taking tiny bites at a time) means that I won’t feel quite as sick. 

Although I have only been here for a short time I have learnt a lot about the way a food magazine works, and also a lot about London and it’s people. For starters, they’re rude. But, funnily enough, I’ve soon found myself slipping in to the ways of a London commuter, running up and down escalators and ensuring I can fit into the tiniest amount of remaining space in a tube, (being petite has had it’s advantages) and I’ve almost forgotten the meaning of personal space.

Kris and me

When it comes to outside of work I have had a great time living with one of my best friends because, well, who wouldn’t love living with someone you get along with so well.

I’ve had an amazing two-weeks and a great experience at Delicious. magazine whilst meeting all sorts of lovely people, but for now, I can’t wait to get home to my dog and some of Mummy O’s home cooked dinners.

Great British Bake Off- Bin Gate

It all kicked off on last night’s Great British Bake off after Baked Alaska sabotage unfolded in front of our eyes. And the British public are livid.

If you managed to completely stay out of the public outrage that unfolded last night, it all stemmed from a contestant, Diana Beard, taking another’s baked Alaska out of the freezer during the showstopper challenge.

When the ice-cream centre of Iain Watters’ Baked Alaska failed to set in the allotted time (possibly unhelped by fellow baker Diana TAKING IT OUT OF THE FREEZER) he threw the remains in the bin in a fit of rage and stormed out of the tent in full-blown fury.

With no bake to present Iain then topped the outrage by presenting a BIN to Mary and Paul. As you can imagine, Mary’s face was an absolute picture.

Ultimately, Iain (my previously least favourite contestant due to his resemblance to an elf), was sent packing by Paul and Mary. However, Iain didn’t blame #DirtyDiana (as it began trending on twitter).

As Iain left the show twitter was at bursting point with #BinGate and #DirtyDiana trending worldwide, signifying how important a small-scale British baking competition is to the core of the universe.

Someone even took the pleasure of changing Diana’s occupation on Wikipedia to “Ice cream melting super villain”.

More controversial than the great custard theft of 2013, bin gate sparked national wrath, showing that what unites the nation is not politics, religion or society, but the disobeying of baking etiquette.

So what can we learn from the scandal? Well the rest of the world now knows that the British public have a terrifying store of anger reserved for baked goods, and Alaska has been put back on the map, having received the most attention since Sarah Palin ran for presidency.

Personally, I was hoping David Cameron would break off his holiday and head straight back to 10 Downing Street to deal with the outrage.

Roll on next week.